Italian Fusion Omlette


Here comes after a long time, italian omlette with the fusion of indian spices.


Eggs 4 Nos.
Onions 1 1/2 No.
tomatoes 1 1/2 No.
dry fruits (almonds, cashew nuts, walnuts)
Olive oil
and indian spices….


  1. Bring a pan to heat. Add 2 tbsp of olive oil.
  2. Add chopped dry fruits
  3. Now add chopped onions. Let it saute for 2 minutes.
  4. Add chopped tomatoes. Let it saute for 2 minutes.
  5. Add spices ( 1/2 tbsp of salt, 1/3 tbsp each of red chili powder, coriander powder and garam masala)
  6. Now take a mixing bowl. Break 4 eggs and beat them well.
  7. Bring the eggs in pan. Spread it evenly.
  8. Cover the pan with lid. Leave it for 7 minutes.
  9. Now egg has been solid and cooked from bottom. Turn the side and cook it for 4 minutes.


Published by Himanshu Kumar

A Foodie, a Swimmer, a Volunteer, a Numismatist...

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